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MyKitchenDrawer x Milkybar® Star & Moon Pie Pops

This scrumptious recipe by MyKitchenDrawer is a warming treat for cold winter days! 

Serving : 20

1 Pie Pop per serving 

Each serving contains:


of an adult’s Reference Intake (RI)*
Energy per 100g:1998kJ/478kcal

*Reference Intake of an average adult (8400kJ/2000kcal). Portions should be adjusted for children of different ages.

You'll need:

  • 200g plain flour
  • 100g unsalted butter, cold and cubed
  • 50ml cold water
  • 2 tbsp caster sugar
  • 1 tsp vanilla extract
  • 100g Giant Milkybar® buttons
  • 1 egg
  • Sprinkles to decorate

Tips to involve little Farmers

Little helpers will love to rub the butter and flour together! 


  • 1

    Sift the flour into a bowl, add cubed cold butter and rub it into the flour with your fingertips until the mixture resembles breadcrumbs.

  • 2

    Add the vanilla and 1 tbsp of cold water and knead until the pastry starts to come together.

  • 3

    Gradually add more cold water until you have a smooth dough. If it gets too sticky add a little more flour.

  • 4

    Form the dough into a ball and flatten it into a discs so it rolls out easier, then wrap in cling film and chill in the fridge for 30 minutes - 1 hour

  • 5

    Roll the dough out on a floured surface to about 5mm thickness and then cut out shapes using a 1inch or 1.5 inch moon and star cookie cutters, you will need 40 shapes for 20 pie pops.

  • 6

    Leave 20 shapes on a lined baking tray and place a pop stick on top so that it rests in the centre of each shape. Place 1 Giant Milkybar Button in the middle of each shape then brush the edges with water and place a matching shape on top to seal.

  • 7

    Preheat the oven to 180C then brush the top of each pie pop with egg wash and bake for around 20 minutes or until golden brown.

  • 8

    Leave to cool slightly then, melt down the remaining Giant Milkybar Buttons and scatter it over the top of the pie pops along with some sprinkles to decorate.

  • 9

    Serve immediately and enjoy.

More Milkybar® recipes

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This simple no bake recipe by @mykitchendrawer can be ready in less than 30 minutes!

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